Description
Belvita Breakfast Biscuits Honey ; Nuts with Choc Chips, 225g
Energy for the Whole Morning^(1)
At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains - wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside.
belVita Breakfast provides slow release carbohydrates hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings.
^(1)These belvita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
No colours or preservatives, Natural source of fibre, Source of Calcium, Magnesium and Iron, Suitable for vegetarians.
Kick start your day with belVita as part of a balanced breakfast.
Ingredient
Cereals 61.5 % [ Wheat
Flour 41.4 %, Wholegain Cereals 20.1 % (OAT Flakes 12.3 %, Wholegrain Wheat
Flour 3.2 %, Wholegrain Barley
Flour 2.6 %, Wholegrain Spelt Flour ( Wheat
) 1 %, Wholegrain Rye
Flour 1 %)], Sugar, Rapeseed Oil, Chocolate Chips 3 % [Sugar, Cocoa Mass, Vegetable Oils (Palm, Shea in varying proportions), Dextrose, Cocoa Butter, Emulsifier ( Soya
Lecithins)], HAZELNUT Pieces 2.5 %, Honey 2 %, Minerals (Calcium Carbonate, Magnesiun Carbonate, Elemental Iron), Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Acid (Citric Acid), Emulsifier ( Soya
Lecithins), Flavourings
Allergy Advice
Contains: Barley, Hazelnuts, Oats, Rye, Soya, Wheat May Contain: Eggs, Milk
Allergy Text
MAY CONTAIN EGG, MILK.
Manufacturer Address
Freepost MDLZ, Mondelez UK, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5.
Net Content
225g e
Storage
Best before: see top of pack. Store in a cool, dry place.
Nutrition
Nutritional Information
100 g
%** / 100 g
1 biscuit (11.25 g)
%** / Biscuit (11.25 g)
1 Portion (45 g)
% / 1 Portion (45 g)
Energy
1874 kJ
211 kJ
843 kJ
446 kcal
50 kcal
201 kcal
10 %*
Fat
15 g
1.7 g
6.8 g
10 %*
of which saturates
1.8 g
0.2 g
0.8 g
4 %*
Carbohydrate***
67 g
7.6 g
30 g
12 %*
of which sugars
26 g
2.9 g
12 g
13 %*
of which starch
41 g
4.6 g
18 g
-
Fibre
4.3 g
0.5 g
1.9 g
-
Protein
7.5 g
0.8 g
3.4 g
7 %*
Salt
0.89 g
0.10 g
0.40 g
7 %*
Calcium
293 mg
37 %
33 mg
4 %
132 mg
16 %**
Magnesium
144 mg
38 %
16 mg
4 %
65 mg
17 %**
Iron
5.2 mg
37 %
0.58 mg
4 %
2.3 mg
16 %**
* Reference intake of an average adult (8400 kJ / 2000 kcal)
** Nutrient Reference Value(s)
*** Contains minimum 17 g Slowly Digestible Starch per 100 g
*** Contains minimum 17 g Slowly Digestible Starch per 100 g
