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Bisto For Turkey Gravy Granules Tub, 190g

sku: 720074
£1.00

52.6p/100g

Out of stock

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Details

Bisto For Turkey Gravy Granules Tub, 190g

Bisto Gravy Granules for Turkey is a real crowd-pleaser. Simply add water, stir and pour. No need to make up on the hob, Bisto Gravy Granules for Turkey is ready to enjoy in seconds. Bisto Gravy Granules for Turkey is a store cupboard essential and pair perfectly with turkey. They are great for a variety of family favourite meals, from the Christmas Day Roast & Boxing Day leftovers to a quick mid-week turkey dinner. Aah! Bisto

 

Ingredients

Potato Starch, Maltodextrin, Palm Fat, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Colour (Ammonia Caramel), Flavouring, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Turkey Powder, Chicken Powder, Emulsifier (Soya Lecithin), Black Pepper Extract, Onion Oil, Sage Extract, Rosemary Extract

 

Allergy Information

For allergens see ingredients in bold.

Contains: Soya, Wheat.

Low in fat and sugar

 

Nutritional Information

Typical Values Per 100g as sold Per 50ml Portion as prepared
Energy (kJ)/(kcal) 1624kJ/387kcal 54kJ/13kcal
Fat 14.9g 0.5g
of which Saturates 10.0g 0.3g
Carbohydrate 59.9g 2.0g
of which Sugars 16.8g 0.6g
Fibre 1.7g <0.5g
Protein 2.4g <0.5g
Salt 14.61g 0.48g
This makes approx 57 portions

 

Directions For Use

Bisto Gravy Granules for Turkey are quick and easy to prepare, helping you to create delicious homemade meals to enjoy together with friends and family.
Simply put 4 heaped teaspoons (20g) of Bisto Gravy Granules for Turkey into a measuring jug - for an extra thick gravy, add more granules at this point. Next, add 280ml (1/2 pint) of boiling water and stir vigorously and continually until you get a smooth gravy. Serve & enjoy!

 

Net Weight

190g ℮

 

Storage

Best Before End See Base of Drum Store in a cool dry place away from direct heat and sunlight.

 

Manufacturer Information

Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.

sku - 720074

Product Information

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